A Bentley outside the front entrance to Gonville Hotel

Book a stay

Rooms are available tonight from £135.

🎉 Our hotel doors open Monday 17th May! >

TERRACE RESTAURANT SAMPLE MENU

Please note that this is a sample menu and is subject to change.

Small and Sharing Plates

Soup of the day

£6

Crab and brown shrimp cocktail with cucumber and avocado

£8.5

Muhamarra, red pepper hummus, roasted garlic and rosemary spread, served with tear and share bread and crudités

£8.5

Whole Camembert baked with garlic and rosemary olive oil, served with tear and share bread

£8.5

Mains

Braised Beef Cheeks in a red wine sauce served with seasonal vegetables and mash potato

£24

Norfolk dry-aged sirloin steak with fries, cherry tomatoes, mushrooms and peppercorn sauce

£27

Mushroom, spinach and lentil cannelloni with tomato sauce

£14

Miso glazed aubergine with a warm wild rice salad

£12

Chicken curry served with basmati rice and naan bread

£14

Vegan curry served with basmati rice and naan bread

£12

Pan-fried fish of the day with seasonal vegetables and sauteed potatoes

£22

Grilled cajun chicken burger served with fries and salad

£18

Sides

Fries

£5

Samphire with seaweed and lemongrass butter

£6

Confit new potatoes

£6

Marinated seasonal vegetables

£6

Sweet potato fries

£6

Fries with truffle and Parmesan cheese

£7

Desserts

Warm chocolate brownie with vanilla ice cream

£8

Ice cream (strawberry/vanilla/chocolate)

£2 per scoop

Selection of British cheese and crackers

£9

Petit fours

£7.5

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