Book a stay

Rooms are available tonight from £213.

🎉 Our doors are open again!

Evening Menu

Serving from 6.30pm daily


Burrata with lemon and chilli dressing, crispy baby artichokes, datterini tomatoes and rocket

Gin cured salmon and Cromer crab salad, avocado, fennel and granny smith

Lightly smoked roe venison tartare, chimichurri, confit egg yolk, pickled veg, sourdough crouton

Lobster tortellini, grilled lobster, white bean velouté, chorizo


Asparagus, pea and spinach tart, vegetable gratin and chive labneh

‘Linguini allo scoglio’ Linguine pasta with fresh clams, mussels

Whole lemon sole, curry butter, pea and mushroom fricassee, swiss chard, micro herb salad

Fillet of beef, chanterelle mushrooms, roasted rosscoff, asparagus, pomme anna, peppercorn sauce


Set vanilla custard, strawberry gel, whipped mascarpone, strawberry shortbread, micro basil

Bitter chocolate tart with pistachio ice cream

Selection of cheese with shallot tart tatin, apple and walnut chutney and crackers

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